A typical day
Breakfast will be served in the cockpit. During breakfast a Skipper's brief will take place. Greg will use the wide screen chart plotter in the cockpit, and talk about the day to come including the weather, distances, things to look out for and the day's stops.
Then lift the anchor and begin the first passage. You can help us sail the boat, soak up the sun with a good book or fish from the stern - the choice is yours.
As soon as we arrive at the lunch stop, dive straight in and join our snorkel safari or kit up in the Scuba gear onboard and dive into the clear warm waters to see the beautiful marine life.
When you have worked up an appetite, come back onboard for a delicious lunch, whether it is fresh fish caught an hour before or an exquisite meal prepared by Vanessa the Chef.
It is always a good laugh watching friends and loved ones enjoying themselves while they scream in delight, when we whip them around on our ringo and water skies.
Once again, lift the anchor and start the second passage on a plotted course to a sheltered bay for the evening.
A delicious 3 course dinner will be prepared and served under the stars or in the saloon by the Skipper and Chef.